Распечатать
E-mail
Ингредиенты
- 1 package of Brussels sprouts, outer leaves removed, washed, and quartered
- 4 slices of bacon, cut into strips
- salt
- pepper
- balsamic vinegar
View Full Recipe at The Hungry Hutch
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 133g | |
| Calories 539 | |
| Calories from Fat 472 | 88% |
| Total Fat 52.3g | 65% |
| Saturated Fat 17.4g | 70% |
| Trans Fat 0.0g | |
| Cholesterol 79mg | 26% |
| Sodium 971mg | 40% |
| Potassium 308mg | 9% |
| Total Carbs 2.3g | 1% |
| Dietary Fiber 0.6g | 2% |
| Sugars 0.38g | 0% |
| Protein 14.03g | 22% |
.%20It%20wasn't%20until%20fairly%20recently%20that%20this%20vegetable%20and%20I%20became%20acquainted.%20The%20Brussels%20sprout%20resembles%20in%20both%20looks%20and%20taste%20a%20tiny%20cabbage,%20and%20cabbage%20happens%20to%20be%20another%20vegetable%20that%20I%20am%20quite%20fond%20of.%20I%20believe%20this%20to%20be%20my%20first%20attempt%20at%20cooking%20Brussels%20sprouts%20at%20home%20and%20the%20result%20was%20quite%20lovely.%20After%20all,%20the%20addition%20of%20bacon%20takes%20any%20dish%20to%20the%20next%20taste%20level.%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EProcedure:%3C/p%3E%3Cp%3EIn%20a%20large%20skillet,%20cook%20the%20bacon%20until%20its%20fat%20has%20been%20rendered%20and%20is%20crispy.%20Transfer%20bacon%20with%20a%20slotted%20spoon%20to%20a%20paper%20towel%E2%80%93lined%20dish%20to%20drain,%20leaving%20the%20fat%20in%20the%20pan.%3C/p%3E%3Cp%3ESaut%C3%A9%20the%20Brussels%20sprouts%20in%20the%20bacon%20fat%20until%20tender%20(adding%20more%20fat%20if%20needed),%20seasoning%20with%20salt%20and%20pepper%20along%20the%20way.%3C/p%3E%3Cp%3EDrizzle%20with%20balsamic%20vinegar%20and%20toss.%3C/p%3E%3Cp%3ETransfer%20to%20a%20serving%20dish%20and%20add%20reserved%20bacon.%3C/p%3E%3Cp%3EHere%20I%20served%20this%20dish%20with%20macaroni%20&%20cheese%20and%20fried%20chicken.%3C/p%3E){kind=link}