Рецепт Sausage And Egg Casserole
Порций: 12
Ингредиенты
- 1 pound Jimmy Dean warm sausage
- 6 slices white bread, crust removed
- 1 stick butter (or possibly more if needed)
- 1 1/2 c. Longhorn cheese, shredded
- 5 Large eggs
- 2 c. half and half
- 1 teaspoon salt
- 1 teaspoon dry mustard
- 1/2 c. fresh sauteed or possibly dry onions
- 1/2 c. bell pepper, minced and sauteed
- 1/2 c. sliced celery, sauteed
- 1 sm. jar diced pimentos
- 2/3 c. sliced mushrooms
Инструкции
- Cook sausage in skillet till it crumbles and is brown, drain; add in bell pepper, celery, onions and mushrooms to drippings and saute/fry. Drain. Set aside.
- Spread both sides of bread with butter and remove crust. Cut into cubes. Place bread cubes in a 13x9x2 inch glass baking dish. Sprinkle sausage, vegetables and pimientos.
- Combine remaining ingredients and beat well; pour over top of mix in pan and top with grated cheese. Refrigerateat least 8 hrs. Remove from refrigerator and bake at 350 degrees 40-50 min. Let rest 10-15 min before serving.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 138g | |
Recipe makes 12 servings | |
Calories 333 | |
Calories from Fat 265 | 80% |
Total Fat 29.86g | 37% |
Saturated Fat 15.18g | 61% |
Trans Fat 0.08g | |
Cholesterol 167mg | 56% |
Sodium 644mg | 27% |
Potassium 224mg | 6% |
Total Carbs 2.61g | 1% |
Dietary Fiber 0.2g | 1% |
Sugars 0.57g | 0% |
Protein 13.87g | 22% |