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Add a photoПорций: 4
Ингредиенты
- 1Â 1/2 c. Smoked salmon, (flaked)
- 4 med White potatoes, (about 2 pou
- 1 med Onion, minced
- 3 Tbsp. Butter or possibly margarine
- 2 Tbsp. Fresh parsley, snipped
- 1/4 tsp Pepper
- 1/3 c. Water
Инструкции
- Heat oven to 350. Grease 2-qt casserole. Cut potatoes into thin slices. Layer half each of the potato slices, onion, fish, margarine, parsley and pepper in casserole. Repeat layers. Pour water over layers in casserole; cover. Bake till potatoes are tender, about 1-1/4 hrs. Serve with margarine and snipped fresh parsley, if you like.
- Serves 4-6.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 358g | |
| Recipe makes 4 servings | |
| Calories 419 | |
| Calories from Fat 185 | 44% |
| Total Fat 20.8g | 26% |
| Saturated Fat 8.25g | 33% |
| Trans Fat 0.0g | |
| Cholesterol 72mg | 24% |
| Sodium 129mg | 5% |
| Potassium 1239mg | 35% |
| Total Carbs 35.98g | 10% |
| Dietary Fiber 5.6g | 19% |
| Sugars 3.52g | 2% |
| Protein 22.13g | 35% |
