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Рецепт Root Beer Baked Beans

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Порций: 8
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Cost per serving $0.32 view details
  • Ingredients:
  • 4 slices applewood-smoked bacon, cut crosswise into 1-inch pieces
  • 3-1/2 cups chopped onions
  • 2 garlic cloves, minced
  • 4 (15-ounce) cans cannellini (white kidney beans),, rinsed, drained
  • 1-1/2 cups root beer (preferably artisanal)
  • 3 tablespoons mild-flavored (light) molasses
  • 2 tablespoons tomato paste
  • 2 tablespoons Dijon mustard
  • 1-1/2 teaspoons chili powder
  • 1 teaspoon coarse kosher salt
  • 1 teaspoon freshly ground black pepper

Инструкции

  1. Directions:
  2. Preheat oven to 400 degrees. Cook bacon in large ovenproof pot over medium heat until crisp, stirring occasionally. Using a slotted spoon, transfer bacon to paper towels. Add onions to drippings in pot; cook until beginning to brown, stirring often, about 8 minutes. Add garlic; stir 1 minute. Add beans, root beer, vinegar, molasses, tomato paste, mustard, chili powder, 1 teaspoon salt, and 1 teaspoon pepper; mix. Stir in bacon; bring to boil. Transfer to oven; bake uncovered until liquid thickens, about 30 minutes

Nutrition Facts

Amount Per Serving %DV
Serving Size 119g
Recipe makes 8 servings
Calories 53  
Calories from Fat 3 6%
Total Fat 0.33g 0%
Saturated Fat 0.06g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 379mg 16%
Potassium 154mg 4%
Total Carbs 12.41g 3%
Dietary Fiber 1.6g 5%
Sugars 8.14g 5%
Protein 1.16g 2%
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