Распечатать
E-mail
Ингредиенты
- 1 bunch of carrots, peeled
- 1 tablespoon avocodo oil (or preferred cooking oil)
- 1 tablespoon pure maple syrup or melted raw honey
- 1 teaspoon vinegar (I used a fig balsamic vinegar here…use what you have!)
- 1/2 onion, roughly sliced
- 3-4 cloves of garlic, peeled and quartered
- a few sprigs of fresh thyme
- sea salt and ground pepper to taste
View Full Recipe at Cavegirl Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 197g | |
| Calories 133 | |
| Calories from Fat 3 | 2% |
| Total Fat 0.41g | 1% |
| Saturated Fat 0.08g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 84mg | 4% |
| Potassium 518mg | 15% |
| Total Carbs 32.02g | 9% |
| Dietary Fiber 4.2g | 14% |
| Sugars 19.51g | 13% |
| Protein 2.18g | 3% |
