Рецепт Quick Bread Cinnamon Chocolate Chip Muffins

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Порций: 12

Ингредиенты

Cost per serving $0.31 view details

Инструкции

  1. PREPARE PAN BY GREASING WITH BUTTER, MARGARINE Or possibly SOLID SHORTENING. IN A LARGE BOWL, COMBINE FLOUR, SALT, CINNAMON AND BAKING Pwdr. IN A DIFFERENT BOWL, BLEND Lowfat milk, EGG, SUGAR, CHOCOLATE CHIPS AND BUTTER. Add in FLOUR Mix ALL AT ONCE AND MIX ONLY Till FLOUR IS MOIST. Mix WILL BE LUMPY. SPOON Mix IN TO PREPARED PAN.
  2. **** IF USING A BREAD PAN - BAKE FOR 50 TO 70 Min AT 350 DEG F. Or possibly Till A PICK INSERTED IN THE MIDDLE COMES OUT CLEAN.
  3. **** IF USING MUFFIN C. - BAKE AT 400 DEG F. FOR 20 Min. REMOVE FROM PAN IMMEDIATELY, Cold ON WIRE RACK.
  4. NOTE:: IF USING A BREAD Or possibly LOAF PAN - LINE THE PAN WITH ALUMINUM FOIL TO MAKE REMOVING THE BREAD EASIER.
  5. MAKES 12 SERVINGS.
  6. EGG Or possibly 5 mg CHOL IF USING EGG BEATERS).

Nutrition Facts

Amount Per Serving %DV
Serving Size 64g
Recipe makes 12 servings
Calories 218  
Calories from Fat 77 35%
Total Fat 8.71g 11%
Saturated Fat 5.23g 21%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 401mg 17%
Potassium 106mg 3%
Total Carbs 29.11g 8%
Dietary Fiber 1.2g 4%
Sugars 11.99g 8%
Protein 5.57g 9%
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