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Порций: 2
Ингредиенты
- 13.5-ounce can of coconut milk
- 4 egg yolks
- 1 tablespoon pumpkin pie spice
- 1/4 cup pumpkin puree
- 2 teaspoons vanilla
- 5 tablespoons organic coconut palm sugar
- (about 1/4 additional coconut palm sugar for the torching)
View Full Recipe at Cavegirl Cuisine
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 234g | |
| Recipe makes 2 servings | |
| Calories 431 | |
| Calories from Fat 362 | 84% |
| Total Fat 43.29g | 54% |
| Saturated Fat 38.24g | 153% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 102mg | 4% |
| Potassium 531mg | 15% |
| Total Carbs 11.3g | 3% |
| Dietary Fiber 1.9g | 6% |
| Sugars 2.16g | 1% |
| Protein 4.57g | 7% |
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