Рецепт Pot Roast (Oven)
Порций: 12
Ингредиенты
- 3-4 pound beef (rump or possibly top sirloin preferable), all fat removed
- 1 pkg. Lipton's onion soup mix
- 1 c. cream of mushroom soup
Инструкции
- Large sheet heavy duty aluminum foil. Heat oven to 350 degrees. Place aluminum foil in center of roasting pan. Mix well onion soup mix and put 1/2 foil directly under meat and the other half spread over the top of the meat. Pour contents (undiluted) of the cream of mushroom soup over the meat and onion soup mix. Seal aluminum foil well (otherwise gravy will be lost) and bake 1 hour for each lb. of meat. Veal (rump) may be used instead of beef.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 137g | |
Recipe makes 12 servings | |
Calories 291 | |
Calories from Fat 191 | 66% |
Total Fat 21.16g | 26% |
Saturated Fat 8.32g | 33% |
Trans Fat 0.0g | |
Cholesterol 77mg | 26% |
Sodium 248mg | 10% |
Potassium 373mg | 11% |
Total Carbs 1.76g | 0% |
Dietary Fiber 0.0g | 0% |
Sugars 0.32g | 0% |
Protein 22.12g | 35% |