Рецепт Pot Roast In Beer
Порций: 4
Ингредиенты
- 4 pound round bone pot roast
- 1 (14 ounce.) bottle ketchup
- 1 (12 ounce.) can beer
- 1/2 c. brown sugar
- 1/4 teaspoon onion salt
Инструкции
- Place meat in Dutch oven. Mix remaining ingredients in a bowl and pour over roast. Cover tightly and bake at 325 degrees for about 3 hrs till tender.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 221g | |
Recipe makes 4 servings | |
Calories 246 | |
Calories from Fat 3 | 1% |
Total Fat 0.33g | 0% |
Saturated Fat 0.04g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1185mg | 49% |
Potassium 475mg | 14% |
Total Carbs 56.74g | 15% |
Dietary Fiber 0.4g | 1% |
Sugars 50.7g | 34% |
Protein 2.3g | 4% |