Рецепт Pot Roast Beef (Ea)
Ингредиенты
- 1 c. tomato juice with
- 2 tbsp. prepared mustard
- 1/4 c. Worcestershire sauce
- 1 teaspoon crushed basil
- 1 teaspoon oregano
- 1 teaspoon onion pwdr
- 1/2 teaspoon celery salt
- 1/4 teaspoon pepper
Инструкции
- Combine:
Languages
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 342g | |
Calories 142 | |
Calories from Fat 12 | 8% |
Total Fat 1.4g | 2% |
Saturated Fat 0.13g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1714mg | 71% |
Potassium 1166mg | 33% |
Total Carbs 29.23g | 8% |
Dietary Fiber 4.3g | 14% |
Sugars 15.75g | 11% |
Protein 3.96g | 6% |