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Порций: 4

Ингредиенты

Cost per serving $2.55 view details

Инструкции

  1. Cut steaks in serving size pcs; brown in oil in large skillet. Season with salt and pepper. Add in tomato sauce, vinegar, onion, chili pwdr, and garlic salt; cover and simmer 40-50 min, stirring occasionally till tender. Yield 4-6 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 275g
Recipe makes 4 servings
Calories 343  
Calories from Fat 164 48%
Total Fat 18.4g 23%
Saturated Fat 4.46g 18%
Trans Fat 0.25g  
Cholesterol 116mg 39%
Sodium 475mg 20%
Potassium 926mg 26%
Total Carbs 5.58g 1%
Dietary Fiber 2.0g 7%
Sugars 3.11g 2%
Protein 37.37g 60%
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