Рецепт Pork Chop, Rice And Mushroom Casserole
Perfect one pot meal. If you don't like pork chops you could use sliced pork loin.
Порций: 6
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Ингредиенты
- 6 pork chops
- 2 tbsp. Crisco
- 1 envelope Lipton onion soup mix
- 2 c. Minute rice
- 1 can sliced mushrooms, undrained
- 2 c. water
Инструкции
- Brown chops in Crisco.
- Put rice in 9x13 inch dish.
- Save 1 Tbsp. of onion soup mix and sprinkle remainder over rice.
- Add in mushrooms and water.
- Place browned pork chops on top of rice mix and sprinkle chops with the remaining soup mix.
- Cover and bake at 350 degrees for 45 min to 1 hour, depending on thickness of chops.
- Remove cover and bake 10 more min or until extra liquid is gone.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 229g | |
Recipe makes 6 servings | |
Calories 465 | |
Calories from Fat 178 | 38% |
Total Fat 19.92g | 25% |
Saturated Fat 6.81g | 27% |
Trans Fat 1.43g | |
Cholesterol 40mg | 13% |
Sodium 1332mg | 56% |
Potassium 375mg | 11% |
Total Carbs 56.89g | 15% |
Dietary Fiber 1.7g | 6% |
Sugars 0.78g | 1% |
Protein 12.89g | 21% |