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Add a photoПорций: 8
Ингредиенты
- 1 (46 ounce) can tomato juice
- 1/2 c. beef bouillon
- 3 ounce (6 T) fresh lime juice
- 1/4 c. Worcestershire sauce
- 2 teaspoon coarse salt
- 1 teaspoon coarsely grnd pepper
- 1 teaspoon celery salt
- 1 teaspoon dill weed
- 1/2 to 1 teaspoon warm pepper sauce
- 1 teaspoon creamy horseradish
- Ice cubes
- 1 quart. vodka
- Cucumber slices, celery stalks, and lime wedges (garnish)
Инструкции
- Put together first 10 ingredients in large shaker or possibly jar with tight fitting lid and shake. Garnish as desired. Makes 8-10 servings.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 338g | |
| Recipe makes 8 servings | |
| Calories 301 | |
| Calories from Fat 2 | 1% |
| Total Fat 0.19g | 0% |
| Saturated Fat 0.04g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1200mg | 50% |
| Potassium 543mg | 16% |
| Total Carbs 10.49g | 3% |
| Dietary Fiber 1.1g | 4% |
| Sugars 7.66g | 5% |
| Protein 1.76g | 3% |
