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Ингредиенты
- Pickled Spring Onions (makes 1 x 1 litre jar, in case you don’t have 33kg lying about)
- 250ml white vinegar
- 300g spring onions
- 125g sugar
- 2 teaspoons salt
- 2 teaspoons coriander seeds
- A few slices of scotch bonnet chilli
- 1/2 teaspoon black peppercorns
View Full Recipe at Food Stories
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 697g | |
| Calories 647 | |
| Calories from Fat 10 | 2% |
| Total Fat 1.25g | 2% |
| Saturated Fat 0.14g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4714mg | 196% |
| Potassium 1082mg | 31% |
| Total Carbs 152.19g | 41% |
| Dietary Fiber 9.6g | 32% |
| Sugars 132.95g | 89% |
| Protein 6.09g | 10% |
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