Рецепт Pesto potato salad {vegetarian, gluten-free}
Ингредиенты
- 24 oz baby red-skinned potatoes
- 1/4 cup pesto, homemade or store-bought
- 2-3 Tbsp mayonnaise, homemade or store-bought
- Fresh black pepper, to taste
View Full Recipe at The Perfect Pantry
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 193g | |
Calories 562 | |
Calories from Fat 522 | 93% |
Total Fat 58.53g | 73% |
Saturated Fat 9.28g | 37% |
Trans Fat 0.0g | |
Cholesterol 9mg | 3% |
Sodium 709mg | 30% |
Potassium 278mg | 8% |
Total Carbs 6.64g | 2% |
Dietary Fiber 2.2g | 7% |
Sugars 2.8g | 2% |
Protein 6.2g | 10% |