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Порций: 8

Ингредиенты

Cost per serving $0.50 view details

Инструкции

  1. Place all ingredients in heavy saucepan (except vanilla and nuts). Boil 19 min from the time it starts to boil; don't stir. Shake pan occasionally. Remove from heat and set pan in cold water. Add in vanilla and nuts and beat till thick and penuche loses its gloss.

Nutrition Facts

Amount Per Serving %DV
Serving Size 97g
Recipe makes 8 servings
Calories 322  
Calories from Fat 38 12%
Total Fat 4.41g 6%
Saturated Fat 1.59g 6%
Trans Fat 0.0g  
Cholesterol 8mg 3%
Sodium 48mg 2%
Potassium 178mg 5%
Total Carbs 70.98g 19%
Dietary Fiber 0.2g 1%
Sugars 69.43g 46%
Protein 2.2g 4%
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