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Порций: 4

Ингредиенты

Cost per serving $0.25 view details

Инструкции

  1. Preheat oven to 400 degrees. Combine flour, salt and sugar in bowl. Cut in shortening with a pastry blender, add in ice water, knead into a ball. Dust lightly in flour, wrap in waxed paper and refrigerate1 hour. Roll out dough into a 14 inch circle. Press into a 9 inch pie plate. Flute edges and bake 8 min. Don't poke holes in crust. Place a lightly buttered pie plate on top the crust to bake so pie crust will not bubble.

Nutrition Facts

Amount Per Serving %DV
Serving Size 71g
Recipe makes 4 servings
Calories 310  
Calories from Fat 167 54%
Total Fat 18.94g 24%
Saturated Fat 6.68g 27%
Trans Fat 4.28g  
Cholesterol 15mg 5%
Sodium 187mg 8%
Potassium 44mg 1%
Total Carbs 30.86g 8%
Dietary Fiber 1.1g 4%
Sugars 1.16g 1%
Protein 4.1g 7%
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