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Рецепт Pear And Cranberry Brown Betty

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0 голосов | 679 визитов
Порций: 8

Ингредиенты

Cost per serving $1.12 view details

Инструкции

  1. Preheat oven to 375 degrees. Butter a shallow 1- to 1 1/2-qt baking dish. Core pears and cut into 1/2-inch thick slices to yield 2 1/2 c..
  2. Toast walnuts and chop coarsely.
  3. Combine fruit, juice, water, zest and sugar; gently toss to combine.
  4. Combine nuts, crumbs and butter. Scatter about 1/2 c. of the mix in the baking dish. Top with a third of the pear mix. Dot top with lima bean-size pcs of cheese (use half of the cheese). Top with another layer of crumbs, then continue layering, ending with a fruit layer topped with remaining crumbs. Press mix down gently but firmly.
  5. Cover and bake for 30 min.
  6. Uncover and bake for 15 min. Let cold 10 min before serving.
  7. Serves 8.

Nutrition Facts

Amount Per Serving %DV
Serving Size 179g
Recipe makes 8 servings
Calories 251  
Calories from Fat 66 26%
Total Fat 7.58g 9%
Saturated Fat 3.59g 14%
Trans Fat 0.0g  
Cholesterol 13mg 4%
Sodium 299mg 12%
Potassium 226mg 6%
Total Carbs 41.51g 11%
Dietary Fiber 5.0g 17%
Sugars 16.49g 11%
Protein 5.92g 9%
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