Рецепт Peanut Butter Taffy
Порций: 8
Ингредиенты
- 1 1/3 c. (1 can) condensed lowfat milk
- 2 tbsp. peanut butter
- 1/2 c. corn syrup
Инструкции
- Cook condensed lowfat milk, peanut butter and syrup together in a heavy pan. Stir over low heat till hard ball forms when tested in cool water. Cold on buttered pan, pull till hard. Stretch into a long rope and cut in pcs.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 96g | |
Recipe makes 8 servings | |
Calories 314 | |
Calories from Fat 72 | 23% |
Total Fat 8.26g | 10% |
Saturated Fat 4.31g | 17% |
Trans Fat 0.0g | |
Cholesterol 24mg | 8% |
Sodium 123mg | 5% |
Potassium 290mg | 8% |
Total Carbs 56.29g | 15% |
Dietary Fiber 0.2g | 1% |
Sugars 44.93g | 30% |
Protein 6.54g | 10% |