Рецепт Peanut Butter Caramel Popcorn
Порций: 12
Ингредиенты
- 3 quarts. popcorn, popped
- 1 c. light brown sugar
- 1/4 c. light corn syrup
- 1/4 c. peanut butter
- 1/2 c. water
- 2 tbsp. oil
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
Инструкции
- Mix last 7 ingredients together in a boiler, bring to a boil for about 1 minute. Pour over popcorn, mix to coat proportionately. Pour into a greased pan, put into 200 degree oven.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 279g | |
Recipe makes 12 servings | |
Calories 1388 | |
Calories from Fat 681 | 49% |
Total Fat 75.85g | 95% |
Saturated Fat 17.01g | 68% |
Trans Fat 22.46g | |
Cholesterol 9mg | 3% |
Sodium 2009mg | 84% |
Potassium 574mg | 16% |
Total Carbs 156.53g | 42% |
Dietary Fiber 23.7g | 79% |
Sugars 21.32g | 14% |
Protein 21.76g | 35% |