Рецепт Pasta Sauce With Artichokes

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0 голосов | 594 визита
Порций: 2

Ингредиенты

Cost per serving $8.62 view details

Инструкции

  1. Drain artichokes, reserve marinade. Heat extra virgin olive oil in large saucepan. Add in onions, garlic, oregano, salt, basil, pepper and marinade. Saute over low heat till onions are soft (10 min). Add in tomatoes and simmer for 30 min. Add in artichokes and Parmesan. Stir and simmer 5 min. Sauce for 1 lb pasta.

Nutrition Facts

Amount Per Serving %DV
Serving Size 241g
Recipe makes 2 servings
Calories 372  
Calories from Fat 284 76%
Total Fat 32.21g 40%
Saturated Fat 6.87g 27%
Trans Fat 0.0g  
Cholesterol 13mg 4%
Sodium 1047mg 44%
Potassium 486mg 14%
Total Carbs 14.5g 4%
Dietary Fiber 7.2g 24%
Sugars 3.93g 3%
Protein 9.94g 16%
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