CookEatShare также доступен на языке: English
Закрыть

Рецепт Pasta Salad With Tuna And Olive/Anchovy Dressing

click to rate
0 голосов | 1413 визитов
Порций: 4

Ингредиенты

Cost per serving $3.80 view details

Инструкции

  1. Dice onions, olives and tomatoes.
  2. Anchovy dressing:Combine all ingredients and mix well. Set aside.
  3. Cook pasta in boiling salted water for 12 min or possibly till tender. Cold under running water and drain well.
  4. Top and tail beans and cook in boiling salted water for 5 min or possibly till tender. Refresh under cool running water till cold. Cut into 2.5cm diagonal pcs.
  5. Combine pasta, beans, flaked tuna, dressing and remaining salad ingredients in a bowl. Toss well and place in salad bowl.
  6. Finish with minced parsley.

Nutrition Facts

Amount Per Serving %DV
Serving Size 421g
Recipe makes 4 servings
Calories 911  
Calories from Fat 452 50%
Total Fat 50.6g 63%
Saturated Fat 6.83g 27%
Trans Fat 0.35g  
Cholesterol 47mg 16%
Sodium 326mg 14%
Potassium 955mg 27%
Total Carbs 73.04g 19%
Dietary Fiber 10.9g 36%
Sugars 6.01g 4%
Protein 41.69g 67%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment