CookEatShare также доступен на языке: English
Закрыть

Рецепт Oven-Fried Chicken Chimichangas

click to rate
1 голос | 1073 визита
Порций: 6
Tags:

Ингредиенты

Cost per serving $0.57 view details

Инструкции

  1. Stir the picante sauce, cumin, oregano, chicken, cheese and onions in a medium bowl.
  2. Place about 1/2 cup of the chicken mixture in the center of each tortilla. Fold the opposite sides over the filling. Roll up from the bottom and place seam-side down on a baking sheet. Brush with butter.
  3. Bake at 400 F. for 25 minutes or until they're golden brown. Serve with additional picante sauce. Garnish with cilantro.
  4. Tip : For 1 1/2 cups chopped chicken, in a 2-quart saucepan over medium heat, in 4 cups boiling water, cook 3/4 pound boneless chicken breasts or thighs, cubed, for 5 minutes or until the chicken is cooked through. Drain and chop the chicken.

Nutrition Facts

Amount Per Serving %DV
Serving Size 97g
Recipe makes 6 servings
Calories 207  
Calories from Fat 144 70%
Total Fat 16.26g 20%
Saturated Fat 8.16g 33%
Trans Fat 0.0g  
Cholesterol 60mg 20%
Sodium 396mg 17%
Potassium 118mg 3%
Total Carbs 2.59g 1%
Dietary Fiber 1.1g 4%
Sugars 2.0g 1%
Protein 12.39g 20%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment