CookEatShare также доступен на языке: English
Закрыть

Рецепт New Favorite Chicken and Herb Stuffing Casserole

click to rate
1 голос | 3356 визитов

Found several variations of this on the net, so don't know whom to credit.

Подготовка:
Приготовление:
Порций: 4-6
Tags:

Ингредиенты

Cost per serving $1.60 view details
  • 2 1/2 C Pepperidge Farm or Stouffer's Herb Stuffing
  • meat from one roasted or rotisserie chicken, chopped
  • 1 stick butter or margarine, melted
  • 1 can cream of mushroom or cream of celery soup
  • 1 cup chicken broth
  • 8 oz. sour cream - low fat OK
  • 8 oz. your favorite shredded cheese - I liked sharp cheddar

Инструкции

  1. Heat oven to 350.
  2. In a 2 qt. baking dish, mix the stuffing with the butter.
  3. Remove 1/2 C of the stuffing for later.
  4. Layer the chopped chicken over the stuffing.
  5. Mix soup, sour cream, cheese, pour over chicken and smooth to edges.
  6. Top with remaining stuffing and bake 30-35 minutes.
  7. optional: toasted almond on top of soup/cheese mix.

Nutrition Facts

Amount Per Serving %DV
Serving Size 377g
Recipe makes 4 servings
Calories 827  
Calories from Fat 605 73%
Total Fat 68.57g 86%
Saturated Fat 36.57g 146%
Trans Fat 0.0g  
Cholesterol 222mg 74%
Sodium 1760mg 73%
Potassium 358mg 10%
Total Carbs 29.32g 8%
Dietary Fiber 1.7g 6%
Sugars 5.78g 4%
Protein 24.9g 40%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment