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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 112g | |
| Recipe makes 12 servings | |
| Calories 366 | |
| Calories from Fat 162 | 44% |
| Total Fat 18.33g | 23% |
| Saturated Fat 4.41g | 18% |
| Trans Fat 5.71g | |
| Cholesterol 17mg | 6% |
| Sodium 322mg | 13% |
| Potassium 118mg | 3% |
| Total Carbs 42.73g | 11% |
| Dietary Fiber 1.4g | 5% |
| Sugars 3.2g | 2% |
| Protein 7.13g | 11% |
