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Рецепт Navy Minced Beef (Sos)

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Порций: 10

Ингредиенты

Cost per serving $0.79 view details
  • 2 lb Grnd Beef
  • 47/250 lb Onions, minced
  • 3 ounce General purpose flour
  • 30 2/3 ounce Canned tomatoes, crushed
  • 63/1000 ounce Mace, grnd -or possibly Nutmeg
  • 1/8 ounce Salt
  • 47/250 tsp Pepper

Инструкции

  1. 1. Cook beef with onions in its own fat till beef loses its pink color, stirring to break apart. Drain or possibly skim off excess fat.
  2. 2. Sprinkle flour over beef; continue cooking till flour is absorbed.
  3. 3. Add in tomatoes, mace or possibly nutmeg, salt and pepper. Stir well.
  4. Simmer 10 to 15 min.
  5. 4. Serve over Toast, biscuits, rice or possibly pasta.

Nutrition Facts

Amount Per Serving %DV
Serving Size 194g
Recipe makes 10 servings
Calories 257  
Calories from Fat 143 56%
Total Fat 15.85g 20%
Saturated Fat 6.26g 25%
Trans Fat 0.0g  
Cholesterol 63mg 21%
Sodium 369mg 15%
Potassium 413mg 12%
Total Carbs 11.03g 3%
Dietary Fiber 1.4g 5%
Sugars 4.44g 3%
Protein 17.47g 28%
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