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Порций: 2
Ингредиенты
- Ginger-garlic paste-2 tsp
- Tomatoes(medium, ripe and pureed) – 3
- Cumin seeds –3/4 tsp
- Cumin powder –1/2 tsp
- turmeric powder –1/4 tsp
- Red chilly powder – 1/2 tsp
- Coriander powder – 1/2 tsp
- Dry kasoori methi – 2 tbsp
- Heavy Cream – 2tbsp
- Oil –2tbsp
- Salt
- Coriander leaves
- For Marinating Mushrooms
- Button Mushrooms(white) –15
- Bell Pepper(green or red,cubed) –1
- Turmeric powder –1/4 tsp
- Chilli Powder – 1/4 tsp
- Yogurt –1/4 cup
- Oil –1 tbsp
View Full Recipe at iCookiPost
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 170g | |
| Recipe makes 2 servings | |
| Calories 271 | |
| Calories from Fat 240 | 89% |
| Total Fat 27.14g | 34% |
| Saturated Fat 5.66g | 23% |
| Trans Fat 0.53g | |
| Cholesterol 25mg | 8% |
| Sodium 24mg | 1% |
| Potassium 277mg | 8% |
| Total Carbs 6.3g | 2% |
| Dietary Fiber 1.5g | 5% |
| Sugars 4.09g | 3% |
| Protein 2.28g | 4% |
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