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- Beef marinade:
- 16 ounces steak, sliced in ½ inch slices
- 2 tsp canola oil
- 1 Tablespoon dry sherry
- ½ teaspoon salt
- 1 teaspoon black pepper
- 1 egg beaten
- 1 Tablespoon Wondra (or flour)
- Mongolian Sauce:
- 6 Tablespoons soy sauce
- 2 Tablespoons sugar
- 2 Tablespoons dry sherry
- 2 teaspoons rice vinegar
- 1 Tablespoons Garlic Bean Sauce
- ⅛ teaspoon crushed red peppers
- 6 large green onions, cut into 2.5 cm (1-in) lengths
- 1 Tablespoon Arrowroot mixed with 1 Tablespoon water
- ⅛ cup canola oil
View Full Recipe at Nosh My Way
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 837g | |
| Calories 1172 | |
| Calories from Fat 447 | 38% |
| Total Fat 49.74g | 62% |
| Saturated Fat 16.26g | 65% |
| Trans Fat 0.04g | |
| Cholesterol 368mg | 123% |
| Sodium 6938mg | 289% |
| Potassium 2352mg | 67% |
| Total Carbs 51.77g | 14% |
| Dietary Fiber 5.2g | 17% |
| Sugars 34.0g | 23% |
| Protein 114.85g | 184% |
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