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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 132g | |
| Recipe makes 6 servings | |
| Calories 260 | |
| Calories from Fat 83 | 32% |
| Total Fat 9.47g | 12% |
| Saturated Fat 5.58g | 22% |
| Trans Fat 0.0g | |
| Cholesterol 55mg | 18% |
| Sodium 1009mg | 42% |
| Potassium 164mg | 5% |
| Total Carbs 35.41g | 9% |
| Dietary Fiber 1.1g | 4% |
| Sugars 3.88g | 3% |
| Protein 7.71g | 12% |
