Рецепт Mom's No Bake Cookies
My mom used to make these all the time when my sister and I were young. She used to help her mother make them for the family when she was a kid. She made the regular version as well as a version with the addition of peanut butter. They have become my go-to sweet tooth cure as they are so easy and quick to make.
I recently made a variation of these adding chopped pecans (see picture). I've had other versions, from friends and co-workers, where they were made using melted chocolate instead of cocoa, but they weren't chewy...they were more like a chocolate candy bar consistency.
Ингредиенты
- 1 ½ c. granulated sugar
- 1/3 c. Dutch-processed cocoa
- Pinch of salt
- 1/3 c. butter
- 6 oz. evaporated milk
- 1 ½ c. shredded or flaked coconut
- 2 c. quick oats
Инструкции
- Whisk together the sugar, cocoa and salt. Combine all ingredients together, except the coconut and oats, in a medium saucepan; start cooking the mixture over medium heat. Allow the mixture to cook for 5-7 minutes, stirring occasionally.
- Remove from the heat and add the coconut; stir until blended. Add the oats; stir until well blended. Drop by tablespoonfuls onto waxed paper. Allow to cool at room temperature. Once cooled, I place them in decorative muffin/cupcake papers and store them in an airtight container. *If you like a softer texture to the oatmeal, you can add it to the mixture during the last 2 minutes of cooking (Step 1).
- VARIATIONS: Peanut butter (add approx. 1/3 c. to mixture while cooking), raisins, cranberries or Craisins,* nuts,* other chopped dried fruits* (*You might need to decrease the amount of coconut when adding these variations).
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 57g | |
Recipe makes 16 servings | |
Calories 210 | |
Calories from Fat 63 | 30% |
Total Fat 7.29g | 9% |
Saturated Fat 4.31g | 17% |
Trans Fat 0.0g | |
Cholesterol 13mg | 4% |
Sodium 49mg | 2% |
Potassium 131mg | 4% |
Total Carbs 33.33g | 9% |
Dietary Fiber 2.4g | 8% |
Sugars 20.05g | 13% |
Protein 4.19g | 7% |