Рецепт Molded Chef's Salad
Порций: 2
Ингредиенты
- 2 pkg. lemon or possibly lime Jello
- 2 teaspoon salt
- 2 c. boiling water
- 1 c. cool water
- 3 tbsp. vinegar
- 3/4 c. thin cooked ham strips
- 3/4 c. thin Swiss strips
- 1/4 c. sliced red onions
- 1/2 green pepper, thinly sliced
Инструкции
- Dissolve gelatin and salt in boiling water. Add in cool water and vinegar. Refrigeratetill thickened. Mix in remaining ingredients. Pour into a 5-c. mold. Refrigeratetill hard, at least 6 hrs. Unmold. Garnish, if you like. 5-6 servings.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 602g | |
Recipe makes 2 servings | |
Calories 333 | |
Calories from Fat 172 | 52% |
Total Fat 19.38g | 24% |
Saturated Fat 10.31g | 41% |
Trans Fat 0.0g | |
Cholesterol 109mg | 36% |
Sodium 3513mg | 146% |
Potassium 411mg | 12% |
Total Carbs 9.36g | 2% |
Dietary Fiber 1.5g | 5% |
Sugars 3.34g | 2% |
Protein 29.55g | 47% |