Рецепт Mixed Vegetable Chicken Casserole

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Порций: 8

Ингредиенты

Cost per serving $1.06 view details
  • 1 pound mixed frzn vegetables, cooked and cooled
  • 8 ounce. chicken flavor Stove Top stuffing
  • 1 can chunk chicken
  • 1 can cream of chicken soup
  • Onion flakes as desired
  • 16 ounce. lowfat sour cream or possibly 1 c. mayonnaise
  • 1/3 c. butter

Инструкции

  1. Spray 10-inch pan. Put 1 c. stuffing fold in pan. Combine soup, chicken, lowfat sour cream, and vegetables; pour over stuffing. Top with remaining stuffing. Heat butter and drizzle on top. Bake 30 min at 325 degrees.

Nutrition Facts

Amount Per Serving %DV
Serving Size 208g
Recipe makes 8 servings
Calories 323  
Calories from Fat 226 70%
Total Fat 25.53g 32%
Saturated Fat 13.24g 53%
Trans Fat 0.0g  
Cholesterol 75mg 25%
Sodium 411mg 17%
Potassium 300mg 9%
Total Carbs 13.28g 4%
Dietary Fiber 2.5g 8%
Sugars 2.72g 2%
Protein 11.72g 19%
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