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Рецепт Microwave Vegetable Beef Soup

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0 голосов | 2068 визитов
Порций: 4

Ингредиенты

Cost per serving $1.50 view details
  • 1 pound grnd beef, lean
  • 1 c. minced potatoes (bake potatoes first, then chop and add in to soup)
  • 1/2 c. minced onions
  • 1/2 c. minced celery
  • 10 ounce. frzn mixed vegetables
  • 1 pkg. Lipton tomato and onion soup mix
  • 1/4 c. water
  • 16 ounce. tomato sauce
  • 6 c. water

Инструкции

  1. Use a 5 qt microwave proof dish. Microwave meat on HIGH POWER for 4-5 min or possibly till meat is no longer pink. Stir halfway through cooking time. Drain. Add in potatoes, onions, celery, mixed vegetables, soup mix, 1/4 c. water and all seasonings. Stir. Cover. Microwave on HIGH POWER for 15 min or possibly till vegetables are tender. Stir in 6 c. water and tomato sauce. Microwave at HIGH POWER again for another 15 min. This soup freezes well. Any soup or possibly chili recipe can be prepared in same manner as above.

Nutrition Facts

Amount Per Serving %DV
Serving Size 739g
Recipe makes 4 servings
Calories 364  
Calories from Fat 180 49%
Total Fat 20.02g 25%
Saturated Fat 7.85g 31%
Trans Fat 0.0g  
Cholesterol 78mg 26%
Sodium 719mg 30%
Potassium 1012mg 29%
Total Carbs 23.12g 6%
Dietary Fiber 5.8g 19%
Sugars 6.38g 4%
Protein 24.52g 39%
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