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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 69g | |
| Recipe makes 6 servings | |
| Calories 309 | |
| Calories from Fat 92 | 30% |
| Total Fat 10.77g | 13% |
| Saturated Fat 3.03g | 12% |
| Trans Fat 0.0g | |
| Cholesterol 10mg | 3% |
| Sodium 91mg | 4% |
| Potassium 114mg | 3% |
| Total Carbs 55.29g | 15% |
| Dietary Fiber 0.9g | 3% |
| Sugars 53.75g | 36% |
| Protein 0.99g | 2% |
