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Рецепт Mexican Wedding Cookies

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0 голосов | 1862 визита
Порций: 6

Ингредиенты

Cost per serving $0.83 view details

Инструкции

  1. Combine butter and 1/4 c. confectioners' sugar in mixing bowl with mixer till light and fluffy. Stir in flour. Stir in pecans till well blended.
  2. Using about 1 level measuring tablespoonful for each cookie, shape dough into balls and place 2 inches apart onto greased baking sheets.
  3. Bake in preheated moderate oven (350 degrees) for 15 min or possibly till hard.
  4. Transfer cookies to a wire rack placed over sheet of waxed paper to cold completely. Dust with remaining 2 Tbsp. confectioners' sugar. Store cookies in tightly sealed container at room temperature. These cookies can be placed in a freezer.

Nutrition Facts

Amount Per Serving %DV
Serving Size 64g
Recipe makes 6 servings
Calories 336  
Calories from Fat 195 58%
Total Fat 22.49g 28%
Saturated Fat 10.35g 41%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 110mg 5%
Potassium 67mg 2%
Total Carbs 32.18g 9%
Dietary Fiber 1.5g 5%
Sugars 15.14g 10%
Protein 3.2g 5%
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