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Рецепт Mexican Wedding Cookies/Emeril

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0 голосов | 1416 визитов
Порций: 12

Ингредиенты

Cost per serving $0.42 view details

Инструкции

  1. Preheat the oven to 375 degrees. In your mixer cream together the butter salt, vanilla, and 3 Tbsp. of the powdered sugar till smooth and fluffy. Add in the flour and pecans, and mix for 1 minute. Form small 3/4- to 1-inch balls of dough. Place them 1-inch apart on a baking sheet.
  2. Bake for 15 min, till they are lightly browned. While the cookies are still a bit hot roll them in the remaining powdered sugar. Cold completely, and store in an air tight container. It is tradition to wrap these rich cookies in colored tissue paper with fringed edges.
  3. yields 2 dozen cookies.

Nutrition Facts

Amount Per Serving %DV
Serving Size 30g
Recipe makes 12 servings
Calories 159  
Calories from Fat 97 61%
Total Fat 11.24g 14%
Saturated Fat 5.17g 21%
Trans Fat 0.0g  
Cholesterol 20mg 7%
Sodium 14mg 1%
Potassium 34mg 1%
Total Carbs 13.65g 4%
Dietary Fiber 0.7g 2%
Sugars 5.16g 3%
Protein 1.6g 3%
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