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Ингредиенты
- 4 c. tomato juice
- 2 x limes
- 1 tsp Worcestershire sauce
- 2 Tbsp. sugar
- 1 x heaping Tbsp. grated horseradish
- 2 Tbsp. grated red onion
- 1/2 tsp freshly grnd black pepper Salt to taste Tabasco or possibly similar warm sauce to taste
- 1 sm cucumber, peeled, halved and minced
- 2 x green onions, sliced thin
- 1 x avocado, pitted, peeled and cut into small pcs
- 1 lb cooked shrimp or possibly any cooked seafood such as scallops, calamari, salmon, halibut
Инструкции
- In large bowl, combine tomato juice, juice of 1 1/2 limes, Worcestershire, sugar, horseradish and red onion. Season to your liking with salt, pepper and warm sauce. Chill.
- In a medium bowl, combine cucumber, green onions and avocado. Squeeze remaining lime juice over all.
- To serve, put shrimp in glass bowl or possibly individual glass serving glasses or possibly dishes. Pour a generous amount of sauce on top and spoon on some cucumber avocado.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1863g | |
| Calories 1062 | |
| Calories from Fat 255 | 24% |
| Total Fat 28.37g | 35% |
| Saturated Fat 4.45g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 689mg | 230% |
| Sodium 3445mg | 144% |
| Potassium 3638mg | 104% |
| Total Carbs 101.07g | 27% |
| Dietary Fiber 22.1g | 74% |
| Sugars 60.51g | 40% |
| Protein 104.98g | 168% |
