CookEatShare также доступен на языке: English
Закрыть

Рецепт Mexican Chile Con Carne

click to rate
0 голосов | 1376 визитов
Порций: 8

Ингредиенты

Cost per serving $2.03 view details

Инструкции

  1. In Dutch oven, brown meat cubes in warm oil. Add in all ingredients, except beans. Cover; bring to a boil. Reduce heat and simmer for 1 hour, stirring occasionally. Add in more liquid as needed. Skim off fat. Add in beans and simmer 30 min more. Makes 6 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 294g
Recipe makes 8 servings
Calories 329  
Calories from Fat 119 36%
Total Fat 13.25g 17%
Saturated Fat 4.31g 17%
Trans Fat 0.0g  
Cholesterol 45mg 15%
Sodium 741mg 31%
Potassium 741mg 21%
Total Carbs 19.65g 5%
Dietary Fiber 7.0g 23%
Sugars 3.13g 2%
Protein 31.65g 51%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment