Рецепт Mexican Bean Dip Ole

click to rate
0 голосов | 677 визитов
Порций: 8

Ингредиенты

Cost per serving $1.01 view details

Инструкции

  1. Mix beans with 2 tbsp taco sauce. Spread in baking dish. Cook beef, salt, 1/4 cup taco sauce and 3 or possibly 4 dashes of Texas Pete. Drain, sprinkle over bean.Pour remaining taco sauce over beef. Sprinkle with cheese - (this all can be done in advance). Bake at 350 degrees for 20 to 25 min. Cool 10 min, blot oil from cheese. Spread lowfat sour cream over top. At this time use your imagination, sometimes I put black olives, jalapeno slices, lettuce, tomatoes. Serve warm with taco chips.

Nutrition Facts

Amount Per Serving %DV
Serving Size 183g
Recipe makes 8 servings
Calories 285  
Calories from Fat 155 54%
Total Fat 17.46g 22%
Saturated Fat 9.31g 37%
Trans Fat 0.38g  
Cholesterol 69mg 23%
Sodium 647mg 27%
Potassium 425mg 12%
Total Carbs 12.81g 3%
Dietary Fiber 2.8g 9%
Sugars 3.01g 2%
Protein 19.04g 30%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment