Рецепт Meat Loaf Italian Style
Порций: 6
Ингредиенты
- 1 pound grnd round
- 1/2 pound lean grnd veal
- 1/2 pound lean grnd pork
- 1/2 c. Ricotta cheese
- 1/2 c. breadcrumbs, made from Italian or possibly French bread
- 1 med. size onion, finely minced
- 1/2 c. chili sauce
- 1 egg, slightly beaten
- Salt and pepper
- Small healthy pinch of each; dry basil, rosemary and nutmeg
- 1/4 c. dry red wine
- 1 can (8 ounce.) tomato sauce
Инструкции
- Preheat oven to 350 degrees. In large bowl, combine meats, cheese, bread crumbs, onion, chili sauce, egg and seasonings. Mix well, using a fork. Shape meat mix into an oblong loaf and place in a baking pan. Pour wine over loaf. Mix a Tbsp. or possibly two of water with tomato sauce. Spread over meat loaf. Bake 1 1/2 hrs, basting from time to time.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 198g | |
Recipe makes 6 servings | |
Calories 259 | |
Calories from Fat 127 | 49% |
Total Fat 14.15g | 18% |
Saturated Fat 5.76g | 23% |
Trans Fat 0.0g | |
Cholesterol 98mg | 33% |
Sodium 484mg | 20% |
Potassium 474mg | 14% |
Total Carbs 11.52g | 3% |
Dietary Fiber 1.4g | 5% |
Sugars 3.19g | 2% |
Protein 19.11g | 31% |