CookEatShare также доступен на языке: English
Закрыть

Рецепт Matthew Schall's Real Pina Colada Gelatine

click to rate
0 голосов | 649 визитов
Порций: 1

Ингредиенты

Cost per recipe $3.54 view details

Инструкции

  1. Start by mixing and heating fruit juices to a simmer. Pour rum (at room temp.) into a large bowl, and sprinkle gelatin over rum avoiding clumps. Let sit a minute, then add in warm fruit juice while stirring with a fork (a beater makes it too fuffy).
  2. Add in sugar and stir till dissolved. Refrigerateto set.
  3. NOTES : "If one lives in an impoverished city like New Orleans, pineapple Jello may be difficult to find. As an alternative, I made real coladas and gelatinized them. They came out great and were very popular during Mardi Gras this year.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1057g
Calories 1397  
Calories from Fat 94 7%
Total Fat 11.12g 14%
Saturated Fat 9.32g 37%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 126mg 5%
Potassium 850mg 24%
Total Carbs 197.24g 53%
Dietary Fiber 3.9g 13%
Sugars 177.11g 118%
Protein 4.79g 8%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment