Распечатать
E-mail
 |
Ингредиенты
- 2 + 1/2 tsp Matcha powder or to your taste
- 40g Sugar
- 300ml Milk
- 2 + 1/4 tsp Gelatin powder
- 2 tbsp Water
View Full Recipe at Anncoo's Hobby
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 379g | |
| Calories 340 | |
| Calories from Fat 90 | 26% |
| Total Fat 10.06g | 13% |
| Saturated Fat 5.79g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 125mg | 5% |
| Potassium 443mg | 13% |
| Total Carbs 53.98g | 14% |
| Dietary Fiber 0.0g | 0% |
| Sugars 56.24g | 37% |
| Protein 9.96g | 16% |
.%20I've%20made%20this%20dessert%20twice%20and%20this%20time%20placed%20the%20pudding%20in%20a%20glass%20instead%20of%20unmoulding%20it%20on%20a%20serving%20plate.%20The%20Matcha%20Pudding%20was%20utterly%20soft.%20It%20didn't%20hold%20its%20shape%20for%20long%20on%20serving%20plate%20but%20the%20taste%20was%20perfect.%20The%20texture%20is%20silky%20smooth%20just%20like%20soya%20bean%20curd%20pudding%20(tou%20hua%E8%B1%86%E8%8A%B1),%20so%20yummy!%20I'd%20say%20that%20this%20is%20a%20healthy%20dessert%20as%20it%20is%20gluten%20free,%20eggless%20and%20very%20easy%20to%20make.%20Another%20keeper%20recipe%20:)%3C/p%3E%3Cp%3EMatcha%20Milk%20Pudding%3C/p%3E%3Cp%3EIngredients:%20(with%20minor%20adjustments)%3C/p%3E%3Cp%3EMethod:%3C/p%3E%3Cp%3EIn%20a%20small%20bowl,%20soak%20and%20soften%20the%20gelatin%20with%202%20tablespoons%20water.%3C/p%3E%3Cp%3EStir%20milk%20and%20sugar%20under%20medium%20heat%20until%20sugar%20dissolved%20and%20milk%20to%20almost%20boil.%3C/p%3E%3Cp%3ELower%20heat,%20sieve%20in%20matcha%20powder,%20stir%20well.%20Add%20in%20the%20soaked%20gelatin,%20and%20mix%20till%20gelatin%20dissolved.%20Off%20heat.%3C/p%3E%3Cp%3EStrain%20matcha%20mixture%20into%20moulds%20and%20let%20cooled.%20Chill%20pudding%20in%20the%20refrigerator%20to%20set%20for%20few%20hours%20before%20serving.%20Top%20with%20some%20cooked%20red%20beans%20as%20desire%20before%20serving.%3C/p%3E%3Cp%3E2+1/2%20%E8%8C%B6%E5%8C%99%20%E6%8A%B9%E8%8C%B6%E7%B2%89%E6%88%96%E9%80%82%E9%87%8F%3C/p%3E%3Cp%3E40%E5%85%8B%20%E7%BB%86%E7%A0%82%E7%B3%96%3C/p%3E%3Cp%3E300%E5%85%8B%20%E7%89%9B%E5%A5%B6%3C/p%3E%3Cp%3E2%20+%201/4%20%E8%8C%B6%E5%8C%99%20%E9%B1%BC%E8%83%B6%E7%B2%89%3C/p%3E%3Cp%3E2%E6%B1%A4%E5%8C%99%20%E6%B8%85%E6%B0%B4%3C/p%3E){kind=link}