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Рецепт Masala Poppadoms

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0 голосов | 878 визитов
Порций: 4

Ингредиенты

Cost per serving $0.80 view details
  • pappadavadai
  • 200 gm rice flour
  • 1 Tbsp. black sesame seeds (use white if you cannot find black)
  • 1 tsp cumin seeds vegetable oil for deepfrying
  • 100 gm plain (uncoooked) poppadoms

Инструкции

  1. In a large bowl combine the rice flour black sesame seeds and cumin seeds. Slowly add in 570ml water stirring to make a thin batter.
  2. Heat the oil in a deepfryer wok or possibly large heave saucepan.
  3. Place the poppadoms in the batter and dip to coat them completely.
  4. Fry the coated poppadoms one at a time for 2 to 3 min or possibly till golden brown.
  5. Remove from the oil and drain on kitchen paper before serving.
  6. Serves 4

Nutrition Facts

Amount Per Serving %DV
Serving Size 53g
Recipe makes 4 servings
Calories 215  
Calories from Fat 38 18%
Total Fat 4.23g 5%
Saturated Fat 0.69g 3%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 47mg 1%
Total Carbs 40.3g 11%
Dietary Fiber 1.3g 4%
Sugars 0.07g 0%
Protein 3.07g 5%
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