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Рецепт Marcella Hazan’s Fettuccine in Cream and Butter Sauce Served with Grilled Jumbo Prawns
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Ингредиенты
- 1 cup heavy whipping cream
- 2 tablespoons butter
- 1 1/4 pounds fettuccine (fresh or dried)
- 2/3 cup freshly grated parmigiano-reggiano cheese, plus extra at table
- salt
- freshly ground pepper
- whole nutmeg
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