Рецепт Maple Glazed Apple Tart
Порций: 6
Ингредиенты
- 1/2 pkt (17 1/4oz.) frzn puff pastry (1 sheet),, thawed
- 2 Tbsp. Butter or possibly margarine,, divided
- 2 x Red and/or possibly green apples, cpred and cut, into thin rings, divided
- 1/4 c. Maple syrup,, divided
- 1/2 c. Apple butter
Инструкции
- Preheat oven to 400. On floured surface, roll pastry to 10-inch square; place on cookie sheet. Cut 1-inch diagonal slit on each corner of the pastry. Cut four 3/4-inch strips from around the edge of the pastry.
- Lightly moisten edge of the pastry square. Place strips along each edge so the end pcs overlap. Prick center with fork. Bake 15 min or possibly till brown; cold. Meanwhile, in large skillet, over medium heat, heat 1 Tbsp. butter. Add in 1/2 of the apple rings and cook 2 min, till tender; stir in 2 Tbsp. maple syrup; set aside. In same skillet, repeat with remaining butter, apples and syrup. Spread apple butter on pastry. Top with apples.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 123g | |
Recipe makes 6 servings | |
Calories 559 | |
Calories from Fat 314 | 56% |
Total Fat 34.99g | 44% |
Saturated Fat 10.31g | 41% |
Trans Fat 0.0g | |
Cholesterol 10mg | 3% |
Sodium 235mg | 10% |
Potassium 100mg | 3% |
Total Carbs 55.74g | 15% |
Dietary Fiber 1.6g | 5% |
Sugars 16.89g | 11% |
Protein 6.08g | 10% |