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Ингредиенты
- adapted from gale gand's malted chocolate chip cookies
- 2 cups all purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 c (2 sticks) unsalted butter room temp
- 1 c brown sugar
- 1/2 c sugar
- 1 1/2 tsp vanilla
- 1 tbs espresso
- 2 lg eggs
- 1/2 c malt powder
- 1 1/2 c chocolate covered espresso beans chopped
- preheat oven to 350
- line baking sheet with silpat
- in mixer, cream butter and sugar. add vanilla, eggs and espresso. mix to combine. add malt powder. mix
View Full Recipe at Picky Cook
