Рецепт Loganberry Syrup
Порций: 8
Ингредиенты
- 1 pkt (10-ounce) frzn Loganberries, thawed and placed through a sieve
- 1/2 c. Sugar
- 1 Tbsp. Cornstarch
- 1 Tbsp. Cool water
Инструкции
- Throw away Loganberry pulp or possibly save for another purpose. Add in sugar and cornstarch blended with water to the raspbery juice. Simmer till mix thickens. Good on ice cream
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 15g | |
Recipe makes 8 servings | |
Calories 52 | |
Calories from Fat 0 | 0% |
Total Fat 0.0g | 0% |
Saturated Fat 0.0g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 0mg | 0% |
Potassium 0mg | 0% |
Total Carbs 13.41g | 4% |
Dietary Fiber 0.0g | 0% |
Sugars 12.49g | 8% |
Protein 0.0g | 0% |