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Порций: 6

Ингредиенты

Cost per serving $1.43 view details

Инструкции

  1. Soak liver in lowfat milk for 15 min. Remove and dust each slice with flour. Heat butter in large frying pan. Add in onions and saute/fry 2 min. Add in liver and fry on high heat till nice and crispy on both sides. Serve and season with salt and pepper.

Nutrition Facts

Amount Per Serving %DV
Serving Size 168g
Recipe makes 6 servings
Calories 301  
Calories from Fat 164 54%
Total Fat 18.54g 23%
Saturated Fat 10.89g 44%
Trans Fat 0.13g  
Cholesterol 250mg 83%
Sodium 180mg 8%
Potassium 346mg 10%
Total Carbs 15.03g 4%
Dietary Fiber 0.7g 2%
Sugars 3.11g 2%
Protein 18.25g 29%
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