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Рецепт Lemon Poppyseed Cake In A Jar

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0 голосов | 1844 визита
Порций: 7

Ингредиенты

Cost per serving $1.78 view details

Инструкции

  1. I a large bowl, cream sugar and shortening with an electric mixer. Add in Large eggs and mix well. Add in lemon juice, water, lemon peel, extract and poppy seeds.
  2. Place dry ingredients in a seperate large bowl and blend with a whisk. Add in creamed ingredients to dry ingredients, and mix with a spoon. Place 1 c. of batter in 7 sterilized, well-greased, one pint wide-mouthed canning jars. Wipe batter from rim. Place on a baking sheet in 325 degree oven, and bake for 55 min or possibly till a toothpick inserted in center comes out clean. Wipe rims, and seal with sterilized seals and rings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 228g
Recipe makes 7 servings
Calories 795  
Calories from Fat 238 30%
Total Fat 27.12g 34%
Saturated Fat 5.97g 24%
Trans Fat 6.53g  
Cholesterol 119mg 40%
Sodium 916mg 38%
Potassium 205mg 6%
Total Carbs 128.91g 34%
Dietary Fiber 4.0g 13%
Sugars 77.41g 52%
Protein 11.91g 19%
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