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Рецепт Lamb Loin Chops With Turkish Yogurt Sauce

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Порций: 4

Ингредиенты

Cost per serving $0.60 view details

Инструкции

  1. In a bowl stir together yogurt, cinnamon, allspice, salt and cayenne. Add in garlic, mint, lemon peel and honey and blend well. Cover and refrigerate2 to 24 hrs.
  2. Trim lamb chops. Sprinkle lightly with salt and pepper. Broil 4 to 5 inches from heat 5 to 6 min on each side, to medium doneness. Pour yogurt sauce proportionately over all.
  3. Makes about 4 servings.** Dallas Morning News - Neighborhood Shopper -

Nutrition Facts

Amount Per Serving %DV
Serving Size 62g
Recipe makes 4 servings
Calories 44  
Calories from Fat 17 39%
Total Fat 1.89g 2%
Saturated Fat 1.2g 5%
Trans Fat 0.0g  
Cholesterol 7mg 2%
Sodium 172mg 7%
Potassium 104mg 3%
Total Carbs 4.99g 1%
Dietary Fiber 0.3g 1%
Sugars 4.14g 3%
Protein 2.13g 3%
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